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  • Aglio Olio e Peperoncino

    With sun – dried tomato, garlic, chilies & olive oil...
  • Naked Affogato

    Espresso, Chocolate cookies, Haagen-Danz ice cream, whipping cream and grated dark chocolate...
  • Apple Crumble

    Cinnamon-scented apple with vanilla ice cream and frozen berries...
  • Chocolate Fondant

    Rich chocolate fondant with almond praline and white chocolate ganache...
  • Semifreddo

    Chilled vanilla dessert on chocolate soil, raspberry coulis mixed berries...
  • Belgian Chocolate Pizza

    Pizza with caramelized banana, strawberries, marshmallows and white chocolate ganache...
  • Oven-Roasted Half Spring Chicken

    Served with sauteed greens, wild mushroom ragout, sweet potato fries & Rosemary jus...
  • Homemade Beef Burger

      With bacon, melted gruyere cheese, tomato, onion ring tempura, served with petite salad & French fries...
  • Surf & Turf

    Pan-seared fillet mignon topped with foie gras butter & grilled king prawns with lemon & oregano, served wit...
  • Fiorentina

    Spinach, mozzarella, parmesan shavings & whole egg...
  • Pepperoni

    Pepperoni & capsicums...
  • Quattro Stagioni

    Beef bacon, tuna, mushrooms & zucchini...
  • Fruitti de Mare

    Mixed seafood, topped with rocket salad...
  • Lasagne alla Bolognese

    Layered pasta of beef bolognese, creamy bechamel & mozzarella cheese...
  • Ravioli Pollo e Funghi

    Ravioli stuffed with minced chicken in a creamy mushroom sauce...
  • Risotto ai Fruitti de Mare

    Arborio rice with prawns, fish, squid & mussel cooked with garlic, white and plum tomatoes...
  • Arrabiata

    Sauteed wild mushrooms in spicy tomato concasse with a sprinkle of parmesan and topped with fresh basil...
  • Alfredo

    Beef bacon cooked with cream, butter, parmesan & fresh parsley...
  • Fruitti di Mare

    Prawn, fish, squid & mussel cooked in our special tomato sauce...
  • Classic Caeser Salad

    Baby romaine, poached egg, shaved Grana Panano, crispy herb crostini, anchovies & Caeser dressing...
  • Duck Breast with Orange Salad

    Seared duck breast in sour plum-balsamic syrup, oranges, watercress & shaved fennel...
  • Caprese Salad

    Buffalo mozzarella, fresh tomatoes, basil, extra virgin olive oil & balsamic reduction...
  • Nicoise Salad

    Seared peppered tuna with quail egg, green beans, pitted black olives, boiled potatoes & wild rocket, served wit...
  • Sweet Potato Fries

    Double-fried and tossed with paprika, Cajun spices and a dash of blue cheese vinaigrette...
  • Bruschetta Pomodoro

    Toasted bread topped with tomatoes, garlic, basil & extra virgin olive oil...
  • Fish Croquettes

    Herb-breaded dory & cod fillet, crushed potato, red chili, fresh coriander & chives, served with pimento may...
  • Calamari

    Marinated in salsa verde, crispy-fried with a sprinkle of rock salt, served with tartar sauce...
  • HOT WINGS

    Brine in salt water, deep-fried, tossed in your choice of Asian hot sauce or smoked sea salt, served with a side of ...
  • N.Z. MUSSELS

    Sauteed in white wine and creamy garlic sauce, served with crusty bread...
  • SEAFOOD SOUP

    A rich tomato broth with prawn, squid, fish & mussel, served with crostini...
  • FRENCH LUST

    Silky smooth bruleed vanilla custard, finished with fresh seasonal fruits & Chantilly cream...
  • TWISTED LAMB LOIN

    Roasted lamb loin with carrot puree & roasted garlic, dressed with lamb jus, topped with crisp shallot rings, se...
  • Atlantic Cod Fillet

    Served with fresh shaved fennel, pes shoot salad, mashed potato, herb butter & charred red pepper vinaigrette dr...
  • NAKED HOUSE STEAK

    7oz pan-seared beef strip loin with garlic & herb butter, with a three peppercorn demi-glace, served with potato...
  • NAKED HOUSE SALAD

    Assorted highland leaves & crunchy snap peas with roasted chicken breast, tossed in NAKED’s house herb dressing,...
  • MENAGE A TROIS MUSHROOM SOUP

    A marriage of sautéed brown button, shitake & oyster mushrooms sautéed in aromatics with a fine herb  infused sh...
  • PETITE BURGERS

    Seared marinated mini beef patties, topped with spicy onion rings & pickles, melted aged cheddar, dressed  with ...
  • CALI CRUNCH

    Citrus herb marinated tempura fried squid, tossed with crunchy micro salad & fresh basil, topped with italian pa...